WebIt will make about 90 to 100 sandwiches depending on how thick you spread the mixture. You can use it on hamburger buns or bread. I like the pound loaves of sandwich bread. Web15 nov. 2024 · Plan to serve about eight to 10 finger foods per adult guest, four to five per child, and be sure to supplement the finger foods with three large fruit trays, three cheese and smoked salmon trays, and three vegetable trays. This will help fill guests up while keeping expenses to a minimum. Remember that keeping dishes fresh will make the food ...
How Much Sloppy Joes Per Person (meat, filling, & sandwiches)
WebInstructions. Salt and pepper the chicken breasts and roast for about 30 minutes in a 375 degree oven or until no pink meat remains. Let cool and then remove the skin and cut the chicken into cubes. Add herbs, celery, onions and pecans. Mix mayo and sour cream and pour over the top. Add salt and pepper to taste. Web5 jul. 2024 · With 1-3 Sides: 100 Pounds Of Raw Pork to serve at least 50 Pounds of Cooked Pulled Pork for 100 people. With 3+ Sides: 66.6 Pounds Of Raw Pork to serve at least 33.33 Pounds of Cooked Pulled Pork for 100 people. How Much Pulled Pork Per Person For Sliders? Nobody likes a slider that’s skimping on the meat. rdck interactive map
How many lbs of shredded chicken will serve 20 people?
Web11 jan. 2024 · How much buffet food for 50 guests? Based on the suggested total amount of one and a quarter pound of food per person, you would need 62.50 pounds of food for … Web20 sep. 2012 · Cut into 4x triangles per paired slices and that would give you sixteen each of white and brown, so 32 triangle sandwiches. That should be plenty I wouldn't worry about feeling that you have to feed the adults though..I've never know parents to cater for the adults too, it may just be that they pick at a few bits once the kids have finished. 0 Web22 feb. 2013 · Hi guys i got hired to do pulled chicken for approx 100 people. I never did pulled chicken before always wanted to. What kind of chicken do you use (parts, whole). Any idea how much chicken i would need for 100 people. Also, what temperature should i smoke the chicken at to pull. Thanks Tom rdck grant reporting